Skip to content
Home » Jam Tarts

Jam Tarts

Sharing is caring!

These are so simple to make that my 3-year-old daughter did most of the work. Make sure not to roll the pastry too thin, and don’t put too much jam in.

Ingredients:

  • 12 fresh strawberries, hulled and chopped
  • 5 bananas, peeled and chopped

Directions:

Place strawberries and bananas in separate containers or resealable plastic bags; freeze at least 2 hours or overnight.

Place strawberries in a food processor or blender and process until smooth.

Place bananas in a food processor or blender and process until smooth.


Preparation time: 20 mins
Cook time: 20 mins
Total time: 1 hr 10 mins
Servings: 24 – Yield: 24 tarts

Nutrition:

Calories:152.2

Sharing is caring!