Banana Nut Muffins

A banana muffin without the guilt. Ingredients: 1 ½ cups all-purpose flour 1 ½ teaspoons baking powder ¼ teaspoon baking soda ⅛ teaspoon salt 2 egg whites 1 cup mashed bananas ¾ cup white sugar 3 tablespoons vegetable oil 1 teaspoon lemon zest ¼ cup chopped walnuts Directions: Preheat oven to 350 degrees F (175 degrees C). …

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Spelt Biscuits

I have made these biscuits for health nuts and non healthy eaters alike, but there are never leftovers. These are heavier on account of the spelt flour, but the nutty whole grain flavor is divine. Best when served fresh out of the oven, eaten with butter and honey or jam. Ingredients: 2 cups spelt flour …

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My father and grandparents were born in Czechoslovakia. I use to watch my grandmother make these small pastries at Christmas time and I couldn’t wait to eat them when she was all done. I do hope you will enjoy this recipe as much as I do. You will need a large area to work. Ingredients: …

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Doughnut Muffins

Muffins which taste like doughnuts, topped with a delicious cinnamon sugar mixture. Ingredients: ⅓ cup shortening 1 cup white sugar 1 egg 1 ½ cups all-purpose flour 1 ½ teaspoons baking powder ½ teaspoon salt ¼ teaspoon ground cinnamon ½ cup milk ½ cup white sugar 1 teaspoon ground cinnamon Directions: Preheat oven to 375 degrees F …

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