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Easy, affordable raw breakfast treat. This chia seed “porridge” is yummy. Top with your favorite fresh fruit!
Ingredients:
- ¼ cup chia seeds
- 1 banana
- 2 dates, pitted
- 1 cup almond milk
- ¼ teaspoon ground cinnamon
- salt to taste
- ¼ cup fresh blueberries, or more to taste
Directions:
Place chia seeds in a bowl.
Layer banana and dates in a blender; add almond milk, cinnamon, and salt. Blend mixture until smooth and pour over chia seeds, stirring well. Let mixture sit until thickened, at least 15 minutes.
Stir chia “porridge” and top with blueberries.
Preparation time: 10 mins
Cook time: –
Total time: 25 mins
Servings: 1 – Yield: –
Nutrition:
Calories:384.9
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