Fun dessert for kids. Garnish cups with gummy worms, frogs, and flowers.
Ingredients:
- 12 fresh strawberries, hulled and chopped
- 5 bananas, peeled and chopped
Directions:
Place strawberries and bananas in separate containers or resealable plastic bags; freeze at least 2 hours or overnight.
Place strawberries in a food processor or blender and process until smooth.
Place bananas in a food processor or blender and process until smooth.
Preparation time: 10 mins
Cook time: –
Total time: 1 hr 15 mins
Servings: 8 – Yield: 8 servings
Nutrition:
Calories:433.4