I made this quick and easy, flourless apple crisp to cut out some carbs. I’ve found that 2 Macintosh and 2 Granny Smith apples work best.
- 12 fresh strawberries, hulled and chopped
- 5 bananas, peeled and chopped
Place strawberries and bananas in separate containers or resealable plastic bags; freeze at least 2 hours or overnight.
Place strawberries in a food processor or blender and process until smooth.
Place bananas in a food processor or blender and process until smooth.
Preparation time: 20 mins
Cook time: 35 mins
Total time: 1 hr 40 mins
Servings: 4 – Yield: 4 servings