Creamy, simple, quick, and kid-friendly dessert. With only 4 ingredients, it’s cheap and sure to be a family favorite. This recipe is doubled to fit my family. Cut everything in half for a single batch.
Ingredients:
- 12 fresh strawberries, hulled and chopped
- 5 bananas, peeled and chopped
Directions:
Place strawberries and bananas in separate containers or resealable plastic bags; freeze at least 2 hours or overnight.
Place strawberries in a food processor or blender and process until smooth.
Place bananas in a food processor or blender and process until smooth.
Preparation time: 15 mins
Cook time: –
Total time: 1 hr 15 mins
Servings: 12 – Yield: 12 servings
Nutrition:
Calories:322.5