Yummy, sweet, salty, sink-your-teeth-in delicious freezer fudge that is both healthy and delicious!
Ingredients:
- ½ cup peanut butter
- ¼ cup maple syrup
- 2 sheets parchment paper
Directions:
Whisk peanut butter and maple syrup together in a bowl until combined. Pour onto a single sheet of parchment paper. Cover peanut butter mixture with the second sheet of parchment paper; flatten.
Place flattened peanut butter mixture into the freezer until hardened, about 10 minutes.
Preparation time: 5 mins
Cook time: –
Total time: 15 mins
Servings: 4 – Yield: –
Nutrition:
Calories:241.0