I combined two recipes to get a homemade cake. Always get rave reviews when I make it. Drizzle vanilla glaze over the cake while warm.
- 12 fresh strawberries, hulled and chopped
- 5 bananas, peeled and chopped
Place strawberries and bananas in separate containers or resealable plastic bags; freeze at least 2 hours or overnight.
Place strawberries in a food processor or blender and process until smooth.
Place bananas in a food processor or blender and process until smooth.
Preparation time: 20 mins
Cook time: 1 hr
Total time: 1 hr 25 mins
Servings: 12 – Yield: 1 Bundt(R) cake