Noodles & Pasta

A delicious combination of leftover turkey, veggies, and noodles. I usually double the topping ingredients. Ingredients: 3 tablespoons butter 1 (8 ounce) package white mushrooms, sliced 1 onion, chopped 2 stalks celery, thinly sliced 3 tablespoons all-purpose flour 3 ½ cups milk ½ (8 ounce) package cream cheese 1 tablespoon Worcestershire sauce 1 ½ teaspoons salt ¼ […]

An easy school version of Johnny Marzetti. To freeze, don’t add the cheese or bake ahead of time. Use your choice of elbow or egg noodles. Ingredients: 8 ounces pasta 1 pound lean ground beef 1 cup chopped onion 2 cups chopped celery salt and ground black pepper to taste 1 (10.75 ounce) can condensed

This ground beef casserole with noodles was Grandma’s best creation – this was my one request for my birthday every year. Ingredients: 1 (12 ounce) package egg noodles 1 pound ground beef 1 green bell pepper, chopped 1 large onion, chopped 3 tablespoons all-purpose flour 2 cups milk 1 pinch salt and ground black pepper

My grandmother’s special recipe and a family favorite in our house. Shrimp, egg noodles, peas and a few mushrooms layered in creamy sauce. Although this recipe yields quite a bit, my family of 4 usually devours the whole dish in one sitting. Ingredients: 1 pound shrimp, peeled and deveined 1 teaspoon salt 3 cups wide

A very simple ground beef stroganoff recipe. Serve with green beans and bread. The leftovers are great too. Ingredients: 1 ½ tablespoons butter, divided 1 tablespoon olive oil ½ onion, diced ¼ teaspoon garlic powder 1 pound ground beef 1 (12 ounce) package egg noodles 2 tablespoons sour cream 1 (10.75 ounce) can condensed cream of

This recipe is easy to make and makes an elegant-looking meal that anyone would be proud to offer to guests. This is one of the favorite dinners for my family. It can be easily increased to serve more people with a little increase in prep time. Ingredients: 2 pounds sirloin steak, pounded to 1/4-inch thickness

This is a warm and satisfying dish. Kids like it too! Ingredients: 1 (8 ounce) package wide egg noodles 1 pound lean ground beef 1 tablespoon butter 1 teaspoon salt ⅛ teaspoon ground black pepper ¼ teaspoon garlic salt 1 cup tomato sauce 1 cup cottage cheese, creamed 1 cup sour cream 1 cup chopped

Sauerbraten but easier! Ingredients: 2 pounds cubed beef stew meat 1 cup chopped onion 1 cup beef broth 1 cup red wine vinegar 2 bay leaves 3 cups egg noodles ¾ cup crushed gingersnap cookies 2 tablespoons brown sugar 2 tablespoons chopped fresh parsley Directions: Combine beef stew meat, onion, beef broth, vinegar, and bay

Very tasty, easy buttered egg noodle dish. Ingredients: 2 tablespoons butter 2 (14 ounce) cans chicken broth 1 teaspoon chicken bouillon granules 1 (12 ounce) package egg noodles Directions: Melt butter in a small saucepan over medium heat; simmer, stirring frequently, until butter is browned, fragrant, and foamy, with brown bits in it, 5 to

Baked ziti is one of our family favorites; I developed this to serve at dinner when a good friend who is a vegetarian comes over. Ingredients: cooking spray 2 tablespoons olive oil 2 cups cubed eggplant 2 cups cubed zucchini 2 large tomatoes, chopped 1 medium red bell pepper, cubed 1 medium onion, chopped 3