Bread

This is a sweet bread that is really easy to make. It is so good that a 30-year-old man who was a guest at my Shabbat Table actually giggled when he ate it. The doughier you want the bread to be, the shorter you should bake it. Ingredients: 1 tablespoon active dry yeast ⅓ cup […]

They are so delicious – you wouldn’t believe that something with prunes would be so good, but they are! And they are low in fat – 1 muffin is less than 5grams of fat. They are so moist and not rubbery or chewy! A definite must try. I had the whole lot devoured in a

This is a recipe that I made up after being disappointed by the Dunkin’ Donuts® breakfast quesadilla. These quesadillas are satisfying and filling, and a good way to start your day. I make these the night before for my husband. He re-warms them in the microwave or the toaster oven and they are as good

These shortcake biscuits made with Bisquick® are great with strawberries and whipped cream. Ingredients: 2 ⅓ cups baking mix (such as Bisquick®) ⅔ cup milk 2 large eggs 3 tablespoons white sugar 3 tablespoons unsalted butter, melted Directions: Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Mix

These are fabulous caramels rolls sure to please! I am asked for the recipe as often as I serve them. Superb company recipe as can be prepared the night before and the aroma in the morning will have everyone’s mouths watering! You can serve them in the pan or flip over on a tray to

Warm and light, fresh out of the oven with butter and salt sprinkled on top, it is a delicious gift or dessert for any occasion. Best with whole wheat, but just white flour or a mixture works. It is easy and fun, but takes all day. Trust me, it is so worth it! Ingredients: 4

Having vegan friends in college forced me to find some recipes that are friendly to their choice if I wanted to entertain. This recipe is delicious whether or not you are vegan. I’ve made it with almond, rice, soy, and regular milk and they are all very similar to identical in flavor and consistency. Ingredients:

This rich yeast bread is excellent toasted and served with jam. It is a good base for making fruit bread or chocolate chip bread; just add 1/4 cup nuts, dried fruits, or chocolate chips after the first rise. Ingredients: ⅓ cup milk 1 cup cream cheese, diced ¼ cup margarine 1 egg 3 tablespoons white

A simple European-style country bread. Just enough whole wheat to give it some flavor but not so much that it’s heavy. I use an overnight starter to give it extra flavor. Ingredients: ½ teaspoon active dry yeast 1 cup warm water 1 ½ cups bread flour 2 teaspoons active dry yeast 2 cups warm water 1

My first taste of a truly delicious scone was in a tiny cafe in Totnes, England. That day I savored Devon cream tea, which is a pot of English tea, warm scones, clotted cream, and freshly-made strawberry jam. I was hooked! I hope you enjoy these sweet and savory scones as much as we do.