Crusty Potato Bread

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This hearty bread has excellent flavor and a wonderful crust…delicious!

Ingredients:

• 3 ¼ cups bread flour
• ½ cup instant mashed potato flakes
• 1 tablespoon white sugar
• 1 ½ teaspoons salt
• 2 tablespoons butter
• 1 ¼ cups water
• 2 teaspoons instant yeast

Directions:

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread Cycle; press Start.

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Preparation time: 5 mins
Cook time: 3 hrs
Total time: 3 hrs 5 mins
Servings: 15 – Yield: 1 – 2 pound loaf

Nutrition:

Calories:23.8

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