Baker’s Clay

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This is a NON-EDIBLE cookie recipe that makes lovely ornaments to hang on your Christmas Tree.


  • 4 cups all-purpose flour
  • 1 cup salt
  • 1 ½ cups water


Preheat oven to 350 degrees F (175 degrees C).

Mix the flour, salt and water. Knead dough until smooth. Roll out dough and cut into desired shapes. Bake at 350 degrees F (175 degrees C) for 1 hour. Once cool paint with colors, if desired.

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Servings: 1 – Yield: 5 cups of dough



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