Air Fryer Baked Potatoes

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A baked potato in the air fryer comes out beautifully crusty on the outside and light and fluffy on the inside, just what a great baked potato should be! Serve them with your favorite toppings, like sour cream, butter, or chives.


  • 2 large russet potatoes, scrubbed
  • 1 tablespoon peanut oil
  • ½ teaspoon coarse sea salt


Preheat an air fryer to 400 degrees F (200 degrees C).

Brush potatoes with peanut oil, sprinkle with salt, and place them in the air fryer basket.

Cook potatoes until very tender when pierced with a fork, about 1 hour.

Preparation time: 5 mins
Cook time: 1 hr
Total time: 1 hr 5 mins
Servings: 2 – Yield: 2 baked potatoes



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