Pumpkin Pie Cocktail

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Enjoy this cold and refreshing treat with your annual pumpkin pie dessert.

Ingredients:

• 2 scoops vanilla ice cream
• ½ cup crushed ice
• 1 tablespoon canned pumpkin
• 1 fluid ounce half-and-half
• 1 fluid ounce spiced rum
• ¼ teaspoon pumpkin pie spice
• 2 tablespoons whipped topping
• 1 pinch pumpkin pie spice

Directions:

Combine the ice cream, ice, pumpkin, half-and-half, rum, and 1/4 teaspoon pumpkin pie spice in a blender; blend until smooth. Pour into a serving glass; top with whipped topping, sprinkle with pinch of pumpkin pie spice.n

Preparation time: 5 mins
Cook time: –
Total time: 5 mins
Servings: 1 – Yield: 1 serving

Nutrition:

Calories:223.4

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