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Yummy peach cobbler made with cake mix. It makes you feel as though you are in the South on a warm sunny day. This recipe is inexpensive, easy, and surprisingly delicious!
Ingredients:
- 2 (15.25 ounce) cans peaches in light syrup
- 1 (18.25 ounce) box yellow cake mix
- ½ cup butter, melted
Directions:
Preheat the oven to 350 degrees F (175 degrees C).
Pour peaches into a baking dish. Sprinkle cake mix on top and pour melted butter all over.
Bake in the preheated oven until golden brown, about 50 minutes.
Preparation time: 5 mins
Cook time: 50 mins
Total time: 55 mins
Servings: 8 – Yield: 8 servings
Nutrition:
Calories:439.3
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