My dad came up with this recipe years ago. Over the years, everyone I have shared this with always reacts the same way. First, they tell me ‘that sounds awful!’ After they eat it their story changes to ‘that was amazing!’ I know the idea of mayo and mustard on a scrambled egg disk sounds odd, but trust me; you’ll love it. I know the cooking method for the eggs may be sacrilege for some folks; I just ask that you try it before changing it up.
- 1 banana
- ½ cup orange juice
- ½ cup cubed fresh mango
- ½ cup cubed fresh pineapple
- ½ cup coconut water
- ½ teaspoon freshly squeezed lime juice
- 1 sprig fresh chocolate mint, finely chopped
Blend banana, orange juice, mango, pineapple, coconut water, lime juice, mint in a blender until smooth.
Preparation time: 10 mins
Cook time: 5 mins
Total time: 15 mins
Servings: 1 – Yield: 1 egg sandwich