This recipe is everything off the shelf, nothing too fancy, but wonderful and perfect for grilling. Marinate, or add sauce directly to the chicken. Send the kids to do the dishes and enjoy the evening!
- ½ cup Worcestershire sauce
- 1 teaspoon Cajun seasoning
- 1 teaspoon garlic powder
- 2 ½ tablespoons brown sugar
- 1 ½ tablespoons ketchup
- 6 skinless, boneless chicken breast halves
In a large bowl, blend the Worcestershire sauce, Cajun seasoning, garlic powder, brown sugar, and ketchup. Place the chicken in the bowl, and coat thoroughly with the sauce mixture. Cover, and refrigerate 8 hours or overnight.
Heat an outdoor grill for medium heat, and lightly oil grate.
Discard the marinade, and grill chicken 6 to 8 minutes per side on the prepared grill, or until no longer pink and juices run clear.
Preparation time: 30 mins
Cook time: 20 mins
Total time: 8 hrs 50 mins
Servings: 6 – Yield: 6 servings