With all the focus on carbs, fat, diet shakes and the like, I think we have all forgotten: calories still count! These muffins are moist, delicious yet not too sweet. They are muffins, not cupcakes after all. Enjoy.
Ingredients:
- cooking spray
- 1 ½ cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- ¾ cup white sugar
- ⅓ cup applesauce
- ⅓ cup skim milk
- 1 egg
- 1 teaspoon vanilla extract
- 2 cups fresh blueberries
Directions:
Preheat oven to 400 degrees F (200 degrees C). Spray 16 muffin cups with cooking spray.
Sift flour, baking powder, and cinnamon together in a bowl. Mix sugar, applesauce, milk, egg, and vanilla extract together in a separate bowl. Stir flour mixture into wet ingredients until just combined. Fold in blueberries. Fill muffin cups 2/3 full with batter.
Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 20 minutes.
Preparation time: 15 mins
Cook time: 20 mins
Total time: 35 mins
Servings: 16 – Yield: 16 muffins
Nutrition:
Calories:99.2
