Skip to content
Home » Air Fryer Chicken and Waffle Kabobs

Air Fryer Chicken and Waffle Kabobs

Sharing is caring!

Air frying perfectly crisps frozen chicken and mini waffles. Cook in batches if necessary—keep finished popcorn chicken and waffles warm in a 200 degrees F (93 degrees C) oven while you work. Drizzle or serve with maple syrup for dipping.

Ingredients:

  • 1 (6 pound) beef brisket, trimmed of fat
  • 2 (16 ounce) jars dill pickle spears
  • 1 (18 ounce) bottle barbeque sauce

Directions:

Place brisket in the bottom of a slow cooker. Pour dill pickle spears and pickle juice over the beef; add barbeque sauce.

Cook on High until beef shreds easily with 2 forks, about 6 hours.


Preparation time: 15 mins
Cook time: 15 mins
Total time: 30 mins
Servings: 4 – Yield: –

Nutrition:

Calories:516.6

Sharing is caring!