This is a very easy recipe for delicious white chocolate chip muffins that your kids will simply love.
Ingredients:
- 2 cups all-purpose flour
- 1 ½ cups white chocolate chips
- ½ cup white sugar
- 3 teaspoons baking powder
- ½ teaspoon salt
- 1 cup milk
- ⅓ cup vegetable oil
- 1 egg
- ½ teaspoon vanilla extract
Directions:
Preheat the oven to 400 degrees F (200 degrees C). Line a 12-cup muffin tray with paper liners.
Mix flour, white chocolate chips, sugar, baking powder, and salt together in a large bowl.
Mix milk, oil, egg, and vanilla extract together in a medium-sized bowl. Add to flour mixture and mix well.
Fill 2/3 of each prepared muffin cup with batter.
Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 20 to 25 minutes.
Remove from the oven and let cool for 2 minutes. Serve warm.
Preparation time: 10 mins
Cook time: 20 mins
Total time: 35 mins
Servings: 12 – Yield: 12 muffins
Nutrition:
Calories:306.2
