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Wonderful and addictive – and very easy to make!
Ingredients:
- 1 (11 ounce) package butterscotch chips
- 1 cup creamy peanut butter
- 4 cups cornflakes cereal
Directions:
In a medium saucepan over medium heat, melt butterscotch chips and peanut butter together. Remove from stove and stir in cornflakes. Drop by spoonfuls onto cookie sheets. Chill to harden.
Preparation time: 10 mins
Cook time: 5 mins
Total time: 1 hr 15 mins
Servings: 24 – Yield: 24 cookies
Nutrition:
Calories:152.5
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